It belongs to celebrated chef, Laurent Tourondel, known for his high end string of steakhouses, BLT Steak, and burger joints, LT Burger, in Sag Harbor & NYC.
His Hamptons cottage kitchen is modest in size but casual and inviting with its open shelving, bluestone countertops, and crown jewel - a beachy blue La Cornue range.
He chose shiplap walls, wood floors, and white paint throughout. Quirky accessories were found mostly on eBay, such as the pair of oars and vintage skis which add rustic character.
Simple, open, classic, small, cozy and efficient.
Definitely my kind of kitchen!!!